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Tamtad Stewed White Beans (Beyaz Fasulye Pilaki) 400g
Quick Overview
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It's easy to use Tamtad Stewed White Beans in recipes like soups, stews, chilis, and casseroles because they're small, oval-shaped, and packed with flavor. They have a mild, nutty flavor and a smooth, tender texture. In Turkish cuisine, they are extremely popular and hold up well when cooked. The Tamtad Stewed White Beans are excellent substitutes for meat in soups, chili, and burritos due to their savory flavor. There's an intense flavor and smooth texture to them, so they're great in chilis, soups, stews, and more plant-based delights.