Catuni Trilege Caramel is one of the most popular Balkan desserts, which is made with three different types of milk. Its cake soaked in creamy milk is flavored with a wonderful caramel flavor. Although caramel appears to be simple, it can actually be quite challenging. You can use this caramel flavor in addition to your trilogies, as well as in hard caramel and cheesecake, as these desserts are traditionally prepared. You can prepare excellent desserts with Katuni Trilege Caramel, which is a perfect shortcut for anyone who has trouble keeping the consistency of caramel.
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