GREEN BELL PEPPER 250 GR
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The Green Bell Peppers are low in calories as well as exceptionally rich in vitamin C and antioxidants, and can be eaten either raw or cooked. They produce antioxidants that are more concentrated in mature specimens. They contain various vitamins and minerals. To give dishes a taste, they are added as an additional flavor. Unlike other chilies, bell peppers are sweet-tasting, and unlike other peppers, they have no pungent taste. Their flavor is slightly bitter and they aren't as sweet as fully ripe ones.