Golden Apples 250g
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Golden Apples are effective sources of antioxidants, particularly if the skin is intact. There are high levels of antioxidants and phenols in this Golden Apple, particularly the flavonoids cyanidin and epicatechin, which are essential components for health. Many apple dishes use it, including apple pie, apple cobbler, apple crisp, and apple cake. You can also eat it raw as a table apple. In addition to sweet items, the Golden Apple goes well with savory foods, such as onions, cabbage, pork, cheeses, and strong herbs.