The Efe Yesil Uzum Raki is an indispensable taste for raki lovers due to its unique flavor that appeals to a variety of tastes. It is the triple distillation of fresh grapes that gives them their characteristic mild taste. When water is added to the EFE rakis, the clouding effect shows the essential oil content and at the same time reveals its natural character. If desired, it is traditionally mixed with cold water and drank with a few ice cubes. In this way, the unmistakable taste is developed, ideal in combination with meze.
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