Amino tomato noodles once hot water is added and they are ready to eat they are full of flavor and rich taste. This is a filthy little good. Good dirty noodles, and lots of salty tomato flavor. If you're going to do a tomato good - this is the way to do it.
Not sickly sweet like kid's ketchup, but savory and morish and bright and exciting. This is like plugging your mouth into the mains and getting those copper wires right into your teeth. It wakes up your mouth and gives it a right jolt.
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